Today’s Eats

Breakfast – Quinoa with flax seed/wheat germ, blueberries and raspberries, dash of cinnamon, almond milk and 1 splenda packet.

Snacks:

am– 2 egg whites, 1 whole boiled egg and and small pear. Mrs. Dash sprinkled on top.

pm-Chobani Yogurt

Dinner was light because 1. Kids ate dinner at the grandparents house and 2. I indulged a little too much on fried pig ears, bone marrow and a pricey cocktail that tasted like spring in a glass over the Memorial Day Holiday weekend. Yum- Yum

Banana-Chocolate-PB shake! Always a quick go-to meal.

**Notice the New Glarus glass – my Man’s favorite brewery.

 

🙂 Lace

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Posted on May 30, 2012, in Today's Eats and tagged , , , , , . Bookmark the permalink. Leave a comment.

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